Up and About: Photography

Saturday, November 3, 2012

Ming Garden's Thai Buffet

Ming Garden Hotel & Residences will be spicing the month of November with a ray of authentic mouth-watering Thai cuisine. Tom Yam Kung and Steam Seabass Fish with Thai sauce are among the delectable signature Thai cuisines that would be served during the buffet dinner. A distinctive flavour owing to the abundance of fresh seafood, herbs and vegetables to delight your appetite.

Ming Garden’s very own Executive Chef Daneh, a certified chef with a wide spectrum of culinary arts explained the main objective of serving a Thai themed buffet dinner this November is to illustrate their appreciation for Thai cuisine. Trained in Thailand, he hopes to fuse his Thai culinary experience among the locals and foreign guests. “I hope those who are unfamiliar with Thai food are open in sending their taste buds to a new height as we serve only the best quality and fresh ingredients to our guests daily” he added.

One of the main highlights of the Thai Buffet Dinner is also a live fruit carving demonstration held every Saturday of the week done by our talented local chef – A crowd pleaser and a welcoming gesture in an artistic manner.

Thai Buffet Dinner is available daily at Golden Dew Bistro 6.30pm – 10.30pm throughout the month of November priced at RM 70.00++ per person. For more information and reservations, call 60 88 528 888 or visit www.minggardenhotel.com.

Monday, October 15, 2012

October Fest 2012

October Fest 2010 @ KK Waterfront

Images by Samuel Tan

&& GIF by ME!

As you can see, the photos were taken by my friend Samuel for I was covering another event on the same day. Ain't this GIF cool? Was sorting out his bunch of photos for publishing and then TAA-DAA. Some burst shots of this wonderful lady with with her fire as food. So, I decided to make it into a GIF. hehehhee. Hope you all like it!

The event photos (my event) will be posted up as soon as I have the mood for it.

xoxo